In a previous review, we sat down and had an awkward talk about where MRE's come from. (Remember, kids: the only surefire way to avoid buying a civilian MRE is to wait until you're married to someone who works in the packaging plant.) Now let's dive into the contentious issue of whether an MRE's nutritional value begins at conception.

In other news, Pentagon bureaucrats now being paid by the acronym.
Candidate menu items are developed by food science chefs and designed to meet nutritional guidelines provided by the Surgeon General. Whatever dishes the chefs come up are first evaluated in the food lab by “sensory panelists" who, I'd like to think, are moderated by Dana Carvey playing John McLaughlin. Anything that makes it past the panelists is then submitted to a full field test and sampled by actual soldiers, sailors, and marines.